Cultural Appreciation Or Cultural Appropriation?
To the best of my memory, I’ve grown up loving Mee Siam. But, at the tender age of 11, I referred to it as the Canteen Aunty’s Meehoon… *sig
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about ciouyourfood
The most daunting task in the kitchen for me, is the ability to master self-belief. I motivate myself to learn new things and resist the fear of the unknown. My journey with cooking has rewarded me with knowledge and life lessons far beyond the functional purposes I had set out to do.
Every leaf and seed; each living being's dedication to continue the cycle of life makes me grateful for my life's experiences. I hope you enjoy my recipes and thoughts in my blog.
email: ciouyourfood@gmail.com
instagram: bunnychiou
Kuala Lumpur, Malaysia
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